Bourgogne Chardonnay

2009 Gambal Alex Bourgogne Chardonnay

By billn on March 28, 2012

The nose is rather rich for the appellation, showing a little brioche and with a swirl some ripe fruit. More than a hint of minerality and with a nice initial acidity before filling out in a richer vernacular. It does taste very nice but from the mid-palate onwards I’d just like a hint more acidity. I have to say, the wine was easily despatched, and Alex was right it is very tasty, but based on the mid-palate and finish I would probably would look elsewhere when it comes to re-stocking the cellar – probably to the 2010 now the 2008s are exhausted!

2009 Mischief and Mayhem Bourgogne Chardonnay

By billn on November 17, 2011

Bottled in July 2010; a blend of St.Romain, Macon and grapes from the Puligny-Meursault border. The nose is fresh and shows nothing obvious of Macon. Mouth-filling, nice flavour and almost an impression of tannin in the mid-palate – serious dry extract here for such a label. The acidity is just about right. Good value here – just €11 ex-cellar.

2009 Ramonet Noel Bourgogne Chardonnay

By billn on May 17, 2011

Round, understated aromas slowly evolve some pretty high-toned notes. The palate is the same but has a nice density – quite rich – a little more acidity would be appreciated by me, though but it’s still tasty wine.

2009 Mischief and Mayhem Bourgogne Chardonnay

By billn on March 25, 2011

Medium yellow colour. High-toned ripe fruit with a hint of flowers. Clean and fresh, with a hint of savoury flavour plus a little soft texture. Starts a bit neutral but slowly leaches a little character. Nice finish.

2009 Jadot Louis Bourgogne Chardonnay

By billn on January 12, 2011

Medium, medium pale yellow. It’s an interesting nose that at first seems to have a lot of aniseed and then as you take the glass away from your nose the aniseed seems to split into yellow fruit and sulfur, eventually there’s a little baked bread too. In the mouth this starts round, up-front and full but decays very quickly into the mid-palate. What’s left is a little linear though with apparently decent length. To start with I didn’t think it completely to my taste – over about one hour either I or it moved position a little and it became reasonably palatable. Just in-case the problem was sulfur I left it ‘topless’ in the fridge overnight. Still pretty dull on day 2 I’m afraid. I can’t honestly say I’ll be searching for more, which is a shame as I really enjoyed a few vintages of this.

2009 Jadot Louis Bourgogne Chardonnay

By billn on January 11, 2011

Medium, medium pale yellow. It’s an interesting nose that at first seems to have a lot of aniseed and then as you take the glass away from your nose the aniseed seems to split into yellow fruit and sulfur, eventually there’s a little baked bread too. In the mouth this starts round, up-front and full but decays very quickly into the mid-palate. What’s left is a little linear though with apparently decent length. To start with I didn’t think it completely to my taste – over about one hour either I or it moved position a little and it became reasonably palatable. Just in-case the problem was sulfur I left it ‘topless’ in the fridge overnight. Still pretty dull on day 2 I’m afraid. I can’t honestly say I’ll be searching for more, which is a shame as I really enjoyed a few vintages of this.

2009 Moreau Bernard Bourgogne Chardonnay

By billn on December 04, 2010

From the commune of Chassagne. They are looking for something accessible – not too complicated. No new oak This is smooth and forward, very nice aromas. Quite full and fruity with a well-judged balance – it makes a good start to your Saturday morning!

2009 Ravaut Gaston et Pierre Bourgogne Chardonnay

By billn on December 02, 2010

There is a little fruit under a waft of high-toned aromas. Sweet and quite supple, both the concentration and finish are pretty good. I’d like a little more energy but there’s certainly plenty of wine here.

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