Medium colour. The nose has a little oaky vanilla and a mineral infused but faint red fruit. Nice soft texture backed by an oak-spiced red fruit. There’s width and complexity in the mid-plate, but the density could be better considering that this is a 1er cru. Day two and the oak is much less prominent, though the acidity is less soft. Quite nice overall – for now, decant for an hour and drink on day one.
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