Medium ruby-red – I caught myself admiring the late-evening sun as it beautifully reflected through the glass. The nose is not immune to the vintage character; it starts at an encouragingly low level but disappointingly blooms in the glass – maybe to a 6/10 level. Below the mirepoix is a creamy, faintly lactic depth – and depth this wine certainly has. Wide in the mouth, the acidity has a slightly jarring, sharp leading edge – give it an hour of aeration and this mainly but not completely tones down. The texture is very fine and the width and depth are high-class indeed. The length, despite its persistence, currently holds onto some of that character. Today this isn’t a fitting tribute to Philippe, so take any of 99-2003 to toast him – they are all drinking well. I hope that my other bottles of this will come good in another 10 years or so…
Grands-Echézeaux
2004 Romanée-Conti Grands-Echézeaux
Yield 25.5 hl/ha – or 882 cases. Medium colour. The nose has a little more wood and stem ‘smoke’, faint vanilla at the base and just a little more width than the Echézeaux. Eventually the nose shows truffly notes and asian spice – more cohesion but I miss a fruit dimension, plus a little cedar is now appearing – 25 minutes finally gives us a little cherry! The nose seems much more primary than from barrel. The palate shows the elegance that I remember though the acidity seems just a little brighter with a trace of cedar on the mid-palate. Like the Echézeaux, there are no fireworks, rather understated length. This was my ‘amour’ from barrel – from bottle it seems merely ‘pretty’ rather than beguiling.