Echézeaux

2002 Mugneret Dr Georges Echézeaux

By on October 31, 2005 #asides

Medium, medium-plus cherry-red. High-toned, a pure core of red-cherry perfume that’s under-pinned with subtle spice, swirling accentuates the spice. Ripe tannins and intense red-fruit compete with acidity that needs a little taming. Tons of complexity and purity, fading from the mid-palate burst into the medium-plus-length finish. No shrinking violet this one, but the quality is quite apparent – save for at least 5 years before returning.

2002 Guyon Echézeaux

By on October 31, 2005 #asides

A new domaine to me, but one that looks worth searching out. A medium-plus ruby red core in the glass. Hints of black olive compliment the black-skinned cherry fruit on the nose, some spicy pepper too. Medium density is the impression on the palate but wide and intense is the fruit on the mid-palate. Interesting and complex though the acidity finished just a little roughly at first – rounding with time in the glass. Medium, medium-plus length, complex and with some nice sweetness. Also very good Echézeaux!!

2002 Romanée-Conti Echézeaux

By on June 30, 2005 #asides

Bright medium, medium-plus cherry-red. The nose jumps out of the glass just a little less athletically than the 1er Cru – there’s a hint more spice and a deeper, tighter, more precise aspect to the fruit. There’s a real step-up when tasting this wine, almost reminiscent of the Montrachet and it’s ebullient acidity. Intensity and a real burst of excitement from the mid-palate onwards. Nicely handled tannins. This is a very good effort, certainly more intense than the 1er Cru but I’m not sure if it’s any longer.

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