The 99 was fresh, full and ripe – started with a hint of mustiness on the nose but that soon disappeared – good intensity and length. This really surprised me as other 99’s I’ve had from the producer have been dull and unfocused. Still an astringent edge to decent teannins. Young, and whilst far from a great Cazetiers, it is verily a tasty beverage.
Medium-minus ruby-red colour. There’s a faintly savoury edge to the high-toned red fruit, even some orange tones and pine notes. No real excitement to start with, but gradually gains interest. The palate is fresh and red-shaded. Medium intensity fruit with medium well-grained tannins, slightly astringent. The acidity is almost good, coupling well to the sweet, medium-plus, stewed-tea finish. Very well balanced and nice enough wine, but it’s a little ‘flat’, and not close to the quality any of the other 1er Crus here. I’d rather drink the Lafarge village wines.
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