There is real depth on the nose – like the Gaudichots. More tannin providing extra texture, but there is a more open display of flavour over the palate. Showing much better than any of the Vosne Crus.

Wonderful nose of both depth and interest, not showing so deep. Overflowing with flavour – really mouth-watering. It’s surprising to have such a distinct impression after so many wines. The structure is a little more forward but as is the norm here it is very well put together. Tons of potential – super wine.

Very deep ruby colour right to the rim. The nose is a little earthy, supporting black cherries and a savoury, meaty note. The palate is sweet, showing refreshing acidity and medium, drying tannins. The mainly black fruit has lovely concentration – blackberry being dominant and slightly roasted in character – and sustains a very long finish. Perhaps the oak is still making the palate slightly harsh, but frankly this has excellent potential and needs all of 4 or 5 years before it really starts to drink well.