Medium, medium-plus colour. This has a nose that starts with quite a bit of vanilla – it’s also reflected in the early flavours – not my favourite but it just about avoids excess; behind is a raspberry coulee, and very nice that is! In the mouth this has the weight of a 1er cru Epenottes and a good ripe aspect to the fruit which lingers on an understated but fine line of acidity. If told this was a 1er cru from Beaune I don’t expect you’d quibble – though you might reject the barrel vanilla. Over 2-3 hours the unneccessary vanilla make-up fades significantly from both the aromas and flavours but underneath is a wine of excellent value.
Pavillon
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A little paler colour than the last wine. Tighter aromatics, a little citrus and green herb – giving little more away. Concentrated and intense though not particularly fat. There’s almost a sense of dry extract here. Laser-sharp flavour in the mid-palate and a finish that also harks to ‘dry extract’. Very tight showing but clear potential.