Mortet Thierry

2004 Mortet Thierry Gevrey-Chambertin

By on March 31, 2009 #asides

Medium colour. The nose has more than a hint of 2004 about it, plenty of high-toned cedar but a quick swirl displays the frankly lovely red berry/cherry fruit below. In the mouth it’s a little mineral and perhaps a hint flimsy in the concentration department, but despite that, the flavours are really long in the finish. Slowly the palate’s texture apparently thickens with concentration. If you’re immune to the 2004 cedar it’s a buy.

2005 Mortet Thierry Gevrey-Chambertin

By on March 31, 2009 #asides

Medium colour. None of the lovely fruit notes of the 2004, rather a darker, quite sumptuous effect. Dense, but it’s a cushioned concentration and there’s super depth of creamy fruit, and completely buried structure today. Lovely, though it will be a long wait for complexity…

2006 Mortet Thierry Gevrey-Chambertin

By on November 30, 2008 #asides

Medium, medium-plus colour. The nose is a little mineral, but quite tight. Fresh, with pretty fruit and understated structure. The length is almost good. A fine 2006.

2001 Mortet Thierry Gevrey-Chambertin

By on October 31, 2006 #asides

Medium-plus red, still with a strong cherry-red hue. The nose starts quite masculine with a strong Gevrey-earth character supporting a melange of red and black berry fruit, slowly this becomes softer and a little higher toned if not better focused. The palate is full and concentrated and obviously started life with a real injection of oak, but the residual effect is more about soft, fat texture and a little bitterness in the finish. The bitterness doesn’t last long and is eventually replaced with a reasonable length and a more creamy aspect. The tannins have a little rasp right at the end, but this is a very accomplished wine, and quite concentrated for an 01. Really very good.

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