Medium-plus colour. Deep, rich, dark red fruit aromas – almost cordial. Intense, quite some blocky extract. There’s a linear intensity through the centre of this wine – it doesn’t narrow or widen, it goes like a train. The flavour has some of the dark mineral flavour of the Jadots, it’s also very long. Today this is a little tight, austere and far from seamless but it is far from lacking material. Return in 10 years.
Medium, medium-plus cherry red colour. The nose starts with quite a dose of high toast oak, but over an hour this moves more into the background to show a little bacon and slight reduction – even after a couple of hours I didn’t get to the fruit. In the mouth it’s ripe and sweet and the oak is very much in the background. Medium-bodied with largely hidden tannins and very nice acidity. The length is excellent and far from woody. Despite the oak style being my least favourite and the nose missing a little dimension, this is a delicious wine that’s very pinot.
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