Medium ruby red, shading slightly to amber. The nose starts with sweet, creamy, toasty oak of sufficient volume to drown out traces of fruit. Given time (45 minutes) a little plummy fruit comes through. The equally sweet palate shows fat, depth, soft tannin and understated acidity that flows into a slightly creamy finish. You can find a little candied fruit, so tasty, but I like a little more fruit, so would personally wait another year or two to see if any appears.