Cyrot-Buthiau

1999 Cyrot-Buthiau Pommard Les Arvelets

By billn on March 30, 2010

The nose shows the most (so far) greenery to add to the more ubiquitous herbs, fruit is less obvious. Despite the nose there both width and depth to the flavours. The primary fruit definitely plays second fiddle to the structure today, yet there is a surprise burst of interesting flavour just as you begin your trip into the finish.

Burgundy Report

Translate »

You are using an outdated browser. Please update your browser to view this website correctly: https://browsehappy.com/;