Chézeaux

2000 Chézeaux Gevrey-Chambertin Lavaux St.Jacques

By billn on March 07, 2012

Medium colour. The nose is a symphony; there’s still a pure red fruit note towards the top of the range, but there’s a musky undergrowth that cushions it, lovely depth too – you could just sit and sniff this – which is just fine! Actually the palate’s not that bad either, but the nose gives you the impression that there should be more. It’s still pretty good with a (more) linear (than you expect) but still slightly cushioned impression, decent acidity and still just a hint of astringency on the back of your tongue. The fruit has a little sweetness to it, but not in the rather warm, typical 2000 vernacular. Understated, slighly mineral flavours linger in the finish. Not the concentration of yesterday’s 99 villages Chambolle, but complex and interesting.

2000 Chézeaux Gevrey-Chambertin Lavaux St.Jacques

By on June 30, 2009 #asides

Medium-pale colour. Warm, ripe fruit aromas slowly give way to delicate and very pretty, precise red berry notes with hints of raisin fruit. Detailed, pretty and balanced – red fruit dominated. Quite delicate, but silky and complex – not powerful but great finesse. Very much enjoyed. in fact the longer I sayed with it, the more it reminded me of the ‘85 Jadot…

2000 Chézeaux Gevrey-Chambertin

By on July 31, 2007 #asides

Medium-pale ruby-red. The nose starts with a waft of sweet oak, 2 minutes later it’s gone, replaced by a forward and ripe mix of strawberry/raspberry against a developing, more tertiary background. Sweet and soft with a good intensity in the mid-palate, the slowly mouthwatering finish is not bad either. This is a medium-weight wine that’s relatively easy drinking and simple but very tasty – shows the friendly side of the vintage.

2000 Chézeaux Chambertin

By on February 29, 2004 #asides

From 40+ year old vines. Disappointingly pale. Medium ruby, only the merest trace of cherry red hinting that this is not already 10 years old. With aeration there’s nice complexity on the high-toned nose. The palate has some sweetness, almost good acidity, and a little harsh wood on the finish. For sure there’s quite a lot going on in the mouth, for sure this is a still a very good wine, and for sure it’s better than many wines bearing the same label – but for my money this inferior to both the Griotte and Clos Saint Denis in 2000.

2000 Chézeaux Clos St.Denis Vieilles Vignes

By on February 29, 2004 #asides

Quite deep cherry red. The nose is sweet and fat, very red cherry and super depth too. The fat is also there on the palate, not the intense concentration of the 1999, but intense all the same – but that’s the vintage. This is super, and certainly Grand Cru quality, well balanced and for much earlier drinking than the 1999 – but no rush.

2000 Chézeaux Griotte-Chambertin

By on February 29, 2004 #asides

Almost as deep colour as the 2001 – still cherry red. Compared to the 2001 the nose starts a little more diffuse, however, given aeration a really penetrating cherry note comes through, overlaying a little cream. Really silky mouthfeel and lovely concentration, despite this, there’s a little of the 2001’s vibrancy missing – which you don’t notice if you taste them the other way round! I prefer the previous wine, but only by a degree of course, this is still very good.

2000 Chézeaux Gevrey-Chambertin Lavaux St.Jacques

By on October 31, 2003 #asides

From 40+ year old vines. Medium-plus ruby. The nose is everything that the Cazetiers isn’t, it has depth and a faintly caramel tinged red fruit – perhaps a little alcoholic. Really good intensity, good acidity and drying tannin. This is more serious, but also shows much younger as the intesitity is such that it is definitely not a 2000 for drinking now – worth saving.

2000 Chézeaux Gevrey-Chambertin Les Cazetiers

By on October 31, 2003 #asides

Only medium/medium-pale colour – same depth of colour as the village Gevrey. The nose starts just a little closed and funky – with time there’s high toned, slightly cooked, sweet red fruit. Nicely intense fruit with good, balanced acidity and low level, smooth tannin. Certainly a step-up from the village wine but I was looking for a larger step given the appelation. Still a nice wine.

2000 Chézeaux Gevrey-Chambertin

By on October 31, 2003 #asides

A complete contrast to the last wine. Only medium ruby colour, just the slightest trace of cherry at the rim – looks like a 1997. The nose is of raspberry and strawberry confiture and a little earth – not at all confected despite the description and with time develops a raisin note. Medium concentration, though good volume in the mouth and good acidity with relatively light and very smooth tannin. The finish builds well, first slightly cooked fruit then a little earth. Elegant and moreish. Exceptional value direct from the domaine – 11 Euro plus taxes.

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