Camus

1998 Camus Chambertin

By billn on January 08, 2012

An auction purchase, but the bottles look in perfect condition – twirling capsules too – though I expected wax. Medium-plus colour with just a little amber at the rim. The nose has plenty of depth, understated leafy forest floor and a faint creamy edge to the muscled, dark-red fruit. With time the nose fills out with a hint of mushroom and an even clearer dark-red berry fruit. In the mouth this is full, reasonably intense and with a large-scaled flavour profile in the mid-palate. The length is understated but for all that, very impressive. The tannin is relatively faint but quite fine and still enveloping, perhaps adding to a little bitter-chocolate impression to the fruit in the mid-palate. And as a direct counterpoint? The Eugénie VR Brûlées is smoother, but has less scale and flavour dimension, it may be more elegant, but it seems there’s only so much you can extract from that terroir – despite charging almost 3x the price for it!

2008 Camus Chambertin

By billn on October 31, 2011

Very nice, deep, almost textured nose that’s complex and shows a little undergrowth – no facile fruit here. In the mouth there is more fat here than the Latricières and understated yet underpinning acidity. More complexity, and a wide road of flavours into the finish. This is actually very good.

Burgundy Report

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