Light yellow. The nose doesn’t burst from the glass quite like the 1997 currently does. With time and swirling you can coax out a little sugar coated pineapple. The mildly oaky palate has good acidity, understated concentration and a finish that builds and builds – I expect the opposite with Corton-Charlemagne! Seemed fatter with the langoustine and not bad with the goat’s cheese. Overall a bit disappointing