Boillot Jean-Marc

2008 Boillot Jean-Marc Bâtard-Montrachet

By billn on April 18, 2010

A mix of oak and perfume – no really – I don’t think it was the person standing next to me! Not too fat, good freshness and intensity. Good if unremarkable – except for the perfume!

2008 Boillot Jean-Marc Bâtard-Montrachet

By billn on April 18, 2010

The nose shows a little warmth to the fruit. Fat, and after the 2008s seems a little acid-shy – wait a little while and it seems to come into balance. Lots of stony fruit and an intense finish.

2006 Boillot Jean-Marc Bâtard-Montrachet

By on March 31, 2008 #asides

Plenty of oak on the nose – closer to toast than brioche – it’s wide but not showing much depth. Very fruit-driven flavours and quite concentrated. Well balanced and shows a good finish. It misses that extra dimension for ’special’ but it’s very, very good.

Burgundy Report

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