There’s a little more tannin here than the Bourgogne shows – no surprise, but the tannin comes with more flavour too, and lovely flavours at that. I’d almost say that there was a ‘finesse’ about this wine!
Buisson-Charles
2009 Buisson-Charles Meursault Vieilles Vignes
2000 Buisson-Charles Meursault Les Tessons
1999 Buisson-Charles Meursault Les Tessons
2008 Buisson-Charles Meursault Les Tessons
1978 Buisson-Charles Meursault Vieilles Vignes
Served blind. As we taste Patrick muses – it’s not a wine for an aperitif, it deserves to be enjoyed with food. Golden colour. There is baked bread – raisin bread – and a faintly smoky aroma. Soft with a very pretty texture and a brulée sweet bread flavour in the mid-palate. Not unbelievably long but apparently still quite young, virile and melting across the palate – it is a beautiful glass – bravo! (For the record I guessed something ‘mid-1980s’!)
2008 Buisson-Charles Pommard
Patrick was very happy with his 08 Pommard, it was a lot of work through the growing season but it avoided hail and in the end he used 20% whole clusters. This has depth and a little richness to the aromas. Fine structure and concentration – there is lots of flavour but delivered with balance and a little minerality. Also sold out – what a shame (for me).