where was the p.ox?



Yes, I know that we were lucky girls and boys, but 14 whites were opened and appraised (drunk!) last night in Zürich – and we were all very happy bunnies. 13x Meursault and one ‘pirate’ a Puligny! Hardly an oxidative note – save a couple that smelled of cider, but didn’t taste like that! Generally, all-round happy faces.

I’ll right it up for the report, but always good to know…

Agree? Disagree? Anything you'd like to add?

Burgundy Report

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