bourgogne criots!



No, that’s not a new appellation, rather my choice of drinks the last days!

This first wine drank so well, I may forced into pulling out my last bottles of the 93 and the 90!
1995 Maison Leroy, Bourgogne
Medium colour, a little salmon rather than brown. The smell has a little cigar and a faintly stewed red fruit – but fresh, sleek and inviting it is. In the mouth there’s not that much width, but the flavour is fine, pure and leaves a texture of silk on the tongue. This drinks better and better as the time passes. Almost an ageless wine, which probably won’t ever be better than this, but I don’t expect it to slide either. Yum!
Rebuy – Yes

I simply adored this when first tasted – so much so that I had to buy a couple of bottles. The first bottle was corked (but replaced) the second bottle was disappointingly tight aged about 2. This bottle, however, shows what I saw from barrel. It would only get better if we could trust it not to oxidise!
2006 Nicolas Potel, Criots Bâtard-Montrachet
The colour seems a little golden on pouring, but the cork smells fine, and with 5 minutes in the glass, it’s more of a deep yellow than gold. The nose starts a little tight, but slowly fills-out with perfume and a slowly growing struck match note. In the mouth, this is big, silkily textured and delivers a heft of perfumed flavour. The struck match of the nose can be seen in the finishing flavours too. There are really layers of flavour here and they cling to your tongue like glue – probably because this wine is moderately acid-lite. Yet it is beguiling and über-drinkable. In fact this bottle lasted no more than a couple of hours – it was devoured with joy!
Rebuy – Yes

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