The title is a little unfair – despite the pessimistic predictions of the forecasters – we have on-and-off rain all day, but never heavy.
About 2:00pm I find myself in Chassagne loading the picked grapes from 1er Cru ‘Vergers’ onto a truck. Optically they are nothing special, about one in five bunches have some rot – perhaps one in twenty are quite bad; The taste on the other hand is excellent as is the balance of sweetness and acidity. A good (quite easy) trie and all will be well here.
5:00pm and we have 150 cases of bourgogne rouge grapes (from Meursault) arrive at the winery; these in places have rot almost to the same magnitude as we had to triage in 2004, though on average I would say better than 04.
Tonight we deserve a dinner so head to Beaune with ‘Vinotas’, whose day 4 report can be found here. Some bottles are consumed with very above average food at Le Gourmandin in Place Carnot.