Category Regional appellation Commune of production Same as for BOURGOGNE appellation : Department of Yonne : 54 communes Department of Côte d’Or : 91 communes Department of Saône et Loire : 154 communes Department of Rhône : 85 communes Colours and grape varieties Whites only, Aligoté (with up to 15% of Chardonnay permitted until 1999) Area in production Under production : 1,575 ha Maximum yield per hectare 60 hl Annual average crop 103,000 hl back to appellations

Source: BIVB & Pitiot+Servant's The Wines of Burgundy (1999)