Gevrey-Chambertin

2008 Remoissenet Père et Fils Gevrey-Chambertin

By billn on October 12, 2010

The nose has plenty of toasted bread. More supple in the mouth than the Grèves, and shows plenty of penetrating, high-toned fruit. This wine really insinuates itself – lovely.

2008 Taupenot-Merme Gevrey-Chambertin

By billn on April 15, 2010

Dark aromas, this time with hints of wood. In the mouth this starts much narrower than the Morey – it remains quite linear, never really competing with the width of that wine, but it’s intense and long.

Burgundy Report

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