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Vintage information 2005:

The whites are full and rich, usually with plenty enough acidity to balance - not the mineral tension of the 04s, but then the 04s can sometims seem dilute in comparison.
The reds are usually first-class - this was a vintage to fill your store with great values from Beaune, Savigny, Pommard and Aloxe - it's not very often that you can say that, but most are now sold! Many have closed-up now so will disappoint - wait 10 years!
Jan.2010

 

 

 

2005 Mortet Thierry, Gevrey-ChambertinApr. 2009
Medium colour. None of the lovely fruit notes of the 2004, rather a darker, quite sumptuous effect. Dense, but it’s a cushioned concentration and there’s super depth of creamy fruit, and completely buried structure today. Lovely, though it will be a long wait for complexity…
2005 Mortet Thierry, Gevrey-ChambertinNov. 2007
A wide nose that showcases a tight core of red fruit. Understated and mouth-watering. Good length. A rather feminine wine.