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Vintage information 2004:

The better whites were lovely at release, wonderful citrus infused acidity that is now tight and sometimes spiky; regionals can be a little harsh.
The already uneven reds have a post bottling malaise; a rather green and sometimes unpleasant cedar/pine note all producers are affected if you are sensitive, these are great bargains for the insensitive! After 3 years they have not improved. Some whites also show the odour but seem better able to assimilate it than reds...
Jan.2010

2004 Grossot Corinne et Jean-Pierre, ChablisJul. 2006
Pale lemon yellow colour. A little sea-shore, fresh-cut greenery and lemon on the nose. Lightweight but with clean, precise flavours and a sneaky late intensity – the finish falls-off quite quickly but this is a good value wine.