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2000 reds: I've long been happy enough with the performance of the Côte de Nuits reds from 2000, though many of those initially delicious Côte de Beaunes soon turned up their noses and became quite unpalatable. Whilst they are a long way from regaining that early joie-de vivre, there seems to be something stirring in those bottles of Beaune and Pommard; many are now becoming 'drinkable' without pain. Another year or so and they might actually be quite enjoyable again though I'm not sure that they will ever be as tasty as that first 6-9 months after release. 2004 whites: It's a little too early for mind-changing, but the 2004 1er cru's I've been drinking this summer have been absolutely delicious and vivacious - everything I would want from a young wine. Mind-changing? Well I've so-far only described the whites (in general) as 'good' - recent bottles have been have been significantly better than 'good' - I suppose I will have to do more research... 2005 red+whites: Of-course the malos are all-over the place, some completed, some still underway, and here-and-there not even started. Still we appear to have weight, texture and depth - all coupled to balance. Looks like an expensive vintage for me, even if the prices remain stable! Gossip: You go away for a few days and:
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Summer 2006
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